Our cellar door is part of our house to which we welcome you personally. Either Jo or Marshal, or if you are really lucky, both of us will take you through a tasting and answer any questions  you have about our wine and vineyards.

Tastings are free and cover a range of vintages and styles. If you wish, you can buy wine by the glass and relax in the cellar door or in the garden, with views to Western Port Bay and on a clear day as far as Gippsland.

We think we provide a superior type of antipasto which includes local produce where possible, including olive oil from our own olive orchard, cheese from the Red Hill Cheesery and locally made bread. Bookings would be appreciated. If the weather is good we will set up a table and brolley outdoors. Tea and coffee are always available.

Opening Hours: 11am – 5pm   Mel Ref 191 D11

Each weekend from 2009 and public holidays, and by appointment for groups of 8 or more (we are only able to cater for small buses) We are not open Easter Friday, Christmas Day and New Years Day.

Check the Mornington Peninsula Vignerons Map at www.mpva.com.au  for details of how to get here (Winbirra is number 60 on the map). The Red Hill market is worth a visit while you are in the area. It is open the first weekend of each month except for June, July and August.